Let’s talk about water bath vs pressure canning. No matter if you are new to canning or have been doing this for years. It’s always a good time to talk about safely preserving our food. When it comes ...

This year’s Northeast tomato crop has been causing distress for some growers. Late blight is a common disease in tomatoes caused by the fungus Phytophthora infestans. The disease thrives in cool, ...

Home canning is a rewarding way to preserve fresh produce, but it comes with safety rules you can’t skip. From adjusting acidity to choosing between water bath and pressure canning, the right method ...

Canning homegrown is a healthy and cost-efficient way to enjoy the flavors of summer all year! Canning homegrown tomatoes is a healthy and cost-efficient way to enjoy the flavors of summer all year ...