The Full English breakfast isn't just a staple of British culinary life — it's a global icon. A must-try when visiting London (or anywhere else in the United Kingdom, for that matter), it's a dish ...

Light, fluffy potato bread scones are my favorite thing to eat in Scotland – and this simple and delicious tattie scone ...

In the 1990s, in the Scottish town of Stonehaven, a restaurant called Carron Fish Bar invented what would become a world-famous and iconic Scottish treat: the deep-fried Mars bar. Today, you can still ...