A five-day Sicily tour with Perillo Custom Vacations combined personalized planning, expert local access, and seamless ...

Italians may flock to Sicily’s soft sands in summer, but this far-flung Mediterranean island is far more than just a beach destination. Families can scale Mount Etna in giant off-road jeep buses, ...

Sicilian food may have a lot in common with Italian cuisine, but make no mistake: they are not the same. Sicily has been a coveted piece of real estate for 3000 years, and every invader left its mark ...

There are so many famous foods in Sicily you really have to try while there. Don’t think because you’ve had Italian food that you have experienced Sicilian food. It really is a world of its own. I was ...

“Our luck in Sicily is great ingredients,” says chef Antonio Castronovo as he navigates the boisterous, open-air, historic Mercado de Ballarò in Palermo, the island’s capital. “We also have more ...

From caponata to granita and saffron-scented pasta, these recipes showcase the rich tradition and fresh ingredients at the heart of Sicilian food. Molly McArdle is Food & Wine's Updates Editor. She ...

For decades, Sicily was known as a hot area producing chewy wines, but the lovely Syrah La Monaca comes from the highest hilltop on the Sallier estate, where the weather is just a slight bit cooler.

Fontana Pretoria, aka Fontana della Vergogna, in Palermo, Italy. The capital of Sicily, Palermo defies expectations. Big and bustling, it can feel brash at times, but dig a bit deeper and you’ll find ...

Add Yahoo as a preferred source to see more of our stories on Google. Paolo Gagliardi / Getty Images “Our luck in Sicily is great ingredients,” says chef Antonio Castronovo as he navigates the ...