Kat Thompson is the audience editor of Eater’s Southern California/Southwest region. If you observe it carefully, chocolate can tell a story. At least that’s what Jinji Fraser, the founder of ...

"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." No matter how many times you've tried a Pinterest DIY project and failed miserably (um, nailed it?), or ...

Fall is in the air and that means one thing – pumpkin season is here! This pumpkin fudge recipe is the perfect way to celebrate the autumn season. It’s made with real pumpkin puree, so it has a ...

All images courtesy of Two Kids and a Coupon Why do we love to make sweet treats for the holidays? There's something about these special occasions that makes us want to make and enjoy something ...

If you know the history of fudge, then you know it gets the name from the mistake made when making caramel. A mistake possibly never tasted finer. Beginning with the original recipes, fudge has gone ...

It’s National Fudge Day, and while this no-bake treat may seem daunting to make, we found one recipe that stood out for making the process extra simple. Whether you’re sharing it with your family, or ...

Back in the 1970s I toted ingredients like these into West Hazleton High School, along with a bowl and stirring utensil, and made fudge balls for a “descriptive” assignment in speech class. It remains ...

I don't remember much about my 10th birthday party, but I do vividly recall receiving one present: a small, spiral-bound book called Magic Spoon Cookbook. Now, undoubtedly I was more excited by the ...

A childhood experience made me wonder whether holiday candy making wasn’t better left to the experts. These would be people with vast amounts of free time and patience, as well as the ability to focus ...