This is a safe space, so admit: You love pigs in a blanket. (Same.) While we thought the beloved finger food couldn’t be improved on, it turns out we were wrong. Introducing everything bagel pigs in a ...

Preheat the oven to 375°F. Working quickly while cold, unroll the crescent dough sheet on a lightly floured surface and separate the perforated dough into 8 triangles. Cut each dough triangle into 3 ...

Pigs in a blanket are tasty little snacks that have graced many a buffet table, from Christmas brunch to Super Bowl parties. And what's not to love about little cocktail sausages, usually of the hot ...

America's Test Kitchen's newest cookbook, "The Complete Small Plates Cookbook," is one of those books that makes your mouth water with every turn of the page, and there are 397 pages — most with ...

Pigs in a blanket with crescent rolls are a classic appetizer that’s perfect for game day, parties, or any time you need an ...

Pigs in a blanket are simple yet perfectly delicious with nothing more than two ingredients, and a dipping sauce if you're feeling fancy. What's essentially a tiny hot dog wrapped in pastry is ...

"They’re perfect for every kind of party," says the author of the 'Egg Rolls & Sweet Tea' cookbook Sabrina Weiss is the Editorial Assistant of PEOPLE's food department. She writes the weekly recipes ...

The Super Bowl is fast approaching, and I’ve got one thing on my mind: small hot dogs. Not isolated, of course, but tucked into salty carbs. Pigs ‘n blankets, or sausage rolls if you please, deserve ...