Cathy Chaplin is a former senior editor at Eater LA, a James Beard Award–nominated journalist, and the author of Food Lovers’ Guide to Los Angeles. Sobar, a new Japanese soba specialist, just opened ...

The restaurant industry is infamous for chewing up workers and then spitting them out – especially those struggling with addiction. Emily Schrader knows all about that; she didn’t get sober until she ...

If you've ever tried piloting a quadcopter drone, you'll know that they invariably end up running into walls, trees or whatnot … often getting damaged in the process. An experimental new ...

Sobar lives on a sleepy Centinela corner, and you might walk past it thinking it’s a boutique selling incense. But inside is a setting tailor-made for a peaceful meal, with lo-fi music humming in the ...

“I’m going to tell you how to eat it.” The woman behind the counter at Sobar, a narrow restaurant on the congested corner of Washington Boulevard and Centinela Avenue in Culver City, is serious. My ...