“For me, soda bread is warmth and comfort,” says Gillian Fitzgerald. “It can be as elevated or simple as you want it to be. You can have your smoked salmon and your super-fancy cheese plate, or you ...
My friend Tom makes a killer Irish Soda Bread. Truth be told, he makes killer bread in general (his sourdough is to die for!). But I turn to his recipe for Irish Soda Bread each March, when St.
In this episode of In the Kitchen with Matt, I will show you how to make soda bread. This easy homemade soda bread recipe has no eggs and no milk in it as well. It also doesn't have any yeast. Soda ...
In the midst of the cold and rainy March weather, the bright glow of St. Patrick's Day is so welcome. I look forward to my corned beef, cabbage and potatoes every year—but nothing beats a slice of ...
In this episode of In The Kitchen With Matt, learn how to make an easy soda bread at home. This isn't Irish Soda Bread per se ...
An Irish friend taught me the most important step to take when making Irish soda bread, the one technique that makes the bread different from any other quick bread. It is essential, she tells me, to ...
All Things We're Cooking is a series featuring family recipes from you, our readers and listeners, and the special stories behind them. We'll continue to share more of your kitchen gems throughout the ...
Irish soda bread is eaten year-round in Ireland and is enjoyed for St. Patrick's Day in the US. Food Network star Ina Garten's bread recipe includes dried currants and orange zest. The rustic loaf is ...
With about five minutes of prep involved — and no rise time at all — it’s a startling easy yet impressive addition to any St. Patrick’s Day feast. So if you’re cooking today, volunteer to make the ...
Truth be told, he makes killer bread in general (his sourdough is to die for!). But I turn to his recipe for Irish Soda Bread each March, when St. Patrick's Day is right around the corner. And that ...
With about five minutes of prep involved — and no rise time at all — it’s a startling easy yet impressive addition to any St. Patrick’s Day feast. So if you’re cooking today, volunteer to make the ...