It's sweet and creamy and combines one of France's most popular desserts with one of America's. I don't have much of a sweet tooth, but I am a sucker for cheesecake, especially when fresh fruit is ...

To make the crepes, in a blender, combine the milk, flour, eggs, 3 tablespoons butter, sugar, and salt and blend until smooth. Heat a 10” nonstick frying pan over medium heat. Add the remaining 1 ...

This is a classic crêpe and one of the top sellers at The Crêpe Shack. For me, it's a nostalgic taste of home and conjures up sweet memories of being back in France. Technique tip: The crêpe cooks ...

Strawberry flambee over lemon ricotta-filled crepes, Wednesday, May 11, 2022. Photo by Hillary Levin, hlevin@post-dispatch.com Yield: 6 servings For the crepes 1½ cups milk 3 eggs 1 pinch salt 3 ...

Everyone loves crepes for Valentines day but this recipe takes them a step further and creates a delicious crepe cake. Nothing says be my Valentine better than this delicious recipe featuring Oakdell, ...

Pink recipes seem to show up everywhere once Valentine’s Day rolls around, from drinks to desserts to full-on meals. It’s not an accident, pink has become the unofficial color of love, romance, and ...