Sauté the onions, celery, mushrooms in the butter. When cooked down, or caramelized, add the wine, add the chicken broth or water. Combine with stuffing mix. Add the dried cranberries and stir until ...

I made this stuffed pork loin for my Christmas dinner, though it’s great for any cold-weather meal. The stuffing is made with my favorite mixture of pancetta, onions, greens, dried fruit and cheese.

Have the butcher leave about ¼ inch of fat on the roast. Also, ask them to butterfly the roast so that it opens out like an unfolded letter. Mix sausage, nuts, breadcrumbs, chives, parsley, sage, 1 ...

Place half of the stuffing mixture onto butterflied pork loin and press down firmly. Roll roast up and tie with butcher’s twine to hold it together, taking care not to tie too tightly, and press any ...

Welcome to a Thanksgiving feast like no other! Chef Bryan Woolley brings you a show-stopping Harvest Delight: Stuffed Pork Loin with Cranberry-Apple Stuffing that will be the star of your holiday ...

National Almond Day, which was celebrated Feb. 12, may have come and gone, but you can still highlight the fabulous nut with impressive recipes like "Cherry, Almond and Wild Rice Stuffed Pork Loin," ...

This easy oven-roasted pork loin comes from my cookbook Romancing the Stove: The Unabridged Guide to Aphrodisiac Foods. It’s ...

Image: ©2foodtrippers So, you're throwing a dinner party for friends but don't want to be consumed by work in the kitchen. You've decided to make a simple pasta that should only take a few minutes to ...

Looking for a delicious and easy weeknight meal? Look no further than this recipe for stuffed pork loin chops! This recipe is perfect for families and can be on the table in under an hour. The pork ...