For more on Souper Day, check out their website at souperdaygreenbay.com. Heat a pot and add olive oil on medium high heat. Add diced fennel, diced onions and garlic. Saute until lightly caramelized.

Yellow squash (also known as summer squash) is a mild vegetable that's harvested when immature and while the rind is still tender and edible. It cooks up easily and takes on the flavor of the food ...

The dog days of summer are almost behind us, but the heat remains in much of the country. It’s that time of year when days can still be humid and steamy, but nights begin to cool down. Cold soup still ...

The Texas heat is not going away any time soon, so I’m always on the hunt for quick, tasty food without firing up the oven or stove. Foods that will stay in the refrigerator until I return from work, ...

Autumn makes me think about soup and other warm comfort foods. I like to get cozy with a bowl of soup and some hearty bread. Add some fuzzy slippers to my feet and a fire in the fireplace, and I'm set ...