If there is a dessert more festive than a Swiss roll, I’ve yet to be introduced. A Swiss roll — which also answers to the name “jelly roll” or “roulade” — is a rolled sponge cake filled with either ...

This Chocolate Swiss Roll Cake is a show-stopping, ridiculously sweet, and rich dessert that will blow your socks off! Chocolate sponge cake is rolled up in frosting and then covered with a chocolate ...

If there is a dessert more festive than a Swiss roll, I've yet to be introduced. A Swiss roll — which also answers to the name "jelly roll" or "roulade" — is a rolled sponge cake filled with either ...

1. Have on hand a 9-by-13-inch baking dish. 2. In a heavy-based saucepan, combine the rice, water, and a generous pinch of salt. Bring to a boil, lower the heat, and cover the pan. Simmer for 15 ...

Learn how to make a zucchini and salmon Swiss roll that’s easy, light, and full of flavor. Perfect as an appetizer or a ...

This impressive and summery strawberry lemonade Swiss roll, featuring a light lemony cake and a fresh strawberry-cream cheese filling, is as fun to make as it is delicious. This impressive and summery ...

To say I'm obsessed with The Great British Baking Show would be a massive understatement. I've rewatched all seasons on Netflix at least twice, I have nightmares about soggy bottoms and raw bread ...

Swiss rolls of all flavors are a staple at Chinese bakeries. I love this version because it celebrates the use of high-quality tea in baking. Technique tip: When infusing the cream with jasmine tea, ...

*Creating the perfect Chocolate Swiss Roll may seem daunting, but this foolproof recipe via Recipes by Clare balances technique with indulgence for a dessert that’s as beautiful as it is delicious.

Check out Jason Goldstein's full recipes and tips below. Food blogger and recipe developer Jason Goldstein joined "Good Morning America" with three rainbow-colored recipes for anyone looking to whip ...