If your holiday entertaining plans this year center on getting together at home, simple finger foods are the answer. Here are three recipes that are my seasonal favorites; they take simple cocktail ...

This five-ingredient summer soup balances sweetness and acidity in every spoonful.

Add Yahoo as a preferred source to see more of our stories on Google. New York Times best seller and cookbook author Arash Hashemi joined "Good Morning America" Tuesday to share some of his most viral ...

Tomatoes and basil have long been a classic culinary pairing. From Caprese salad to pasta sauces to Margherita pizza, the two ingredients are commonly used together in kitchens around the world. But ...

Making sure your water is lightly salted and at a rolling boil, blanch, shock and peel tomatoes. Gently toss in olive oil and place on a pass tray. Cover each tray with 2 sprigs thyme, 1 clove garlic ...

Heat the oil in a saucepan and gently cook the onion and garlic until softened. 2. Stir in the tomatoes, chili flakes, vinegar and sugar. 3. Bring to a simmer and cook slowly for 45 minutes to 1 hour.

Want a more flavorful and bountiful basil harvest? Companion plants are your key to unlocking the best in your basil. Here ...

Classic Tomato Bruschetta is one of those simple appetizers that feels effortlessly good—fresh, crisp, and full of bright ...