Add Yahoo as a preferred source to see more of our stories on Google. Pairing vanilla ice cream with lighter, fruit-forward red wines creates a balanced, refreshing dessert because bold, tannic reds ...

Add Yahoo as a preferred source to see more of our stories on Google. It turns out that the internet seems to think it’s a match made in heaven. Red wine with ice cream has been going viral on social ...

A startup from Macedonia is bringing a new kind of ice cream to the United States, hoping to change the way people think about dessert and happy hour. Wice, which blends real wine with ice cream, has ...

BATON ROUGE, La. (AP) — Rum-laced fruitcake and boozy bonbons can be sold in Louisiana, but wine ice cream will need action by legislators before it can hit grocers’ freezers. State Alcohol and ...

Have you ever thought of combining your two favorite things? Of course you have. We all have. Otherwise, ingenious foods such as root beer floats or deep fried Oreos wouldn’t exist. But, what about ...

These ice creameries mix local produce and products into ice cream flavors, from Palisade peaches in Colorado to Kentucky ...

LOCKPORT, N.Y. — Lake Effect Ice Cream is always coming up with fun new flavors at their shops. Recently the Lockport based specialty ice cream makers have announced that they will be teaming up with ...

Sat, 14 Jun 2008 17:32:22 GMT — Noting the recent appearance of wine ice cream among New York's other new "agrigoodies" like maple syrup cotton candy, lawmakers agreed to exempt it from state liquor ...

This unexpected combination is a must have. Pairing vanilla ice cream with lighter, fruit-forward red wines creates a balanced, refreshing dessert because bold, tannic reds can overwhelm the flavors.

When it comes to ice cream toppings, give me hot fudge, salted caramel, or even olive oil any day of the week. But red wine? Not my first choice. It turns out that the internet seems to think it’s a ...

If you’re not pouring red wine over your vanilla ice cream, you’re missing out on this season’s biggest dessert trend. Who needs fruit cake, trifle, or fudge when you can have this two-ingredient ...