The first rule of El Nopalito is always check if there’s a seafood option. The fried fish taco ($6) is pretty much a constant ...

Breads, hazelnut orange rolls, and copious coffee are best enjoyed al fresco at Eugene’s quintessential hang, Hideaway Bakery ...

An Italian restaurant from the former Dame chef debuts, Machetes settles into a new home, and a fresh food truck pod rises with several beloved carts in residence ...

Brenna Houck is an Oregon-based dining editorial manager for the Eater network, overseeing the Cascadia, Midwest, and Southeast regions. She previously edited Eater Detroit and reported for Eater. You ...

Boothby and Archambeault are the team behind the restorations of other storied Portland bars such as the Vern and Sandy Hut, in addition to managing the Alibi, Double Barrel, and Gold Dust Meridian.

Let’s be real: With the effects of the coronavirus pandemic still felt by the industry, this a terrifying time to open a new restaurant. However, chefs and restaurateurs are going ahead, opening new ...

In this map, we’ve compiled some standout breweries in Vancouver and the surrounding areas. This isn’t a complete list of breweries in Clark County, but a curated mix of well-known spots like Heathen ...

No matter the outcome, last year was maybe the biggest year for Oregon in the awards’ history. Portland in 2024 saw Thai tasting menu spot Langbaan, from Akkapong “Earl” Ninsom, take home the ...

Via Instagram, Peter Cho and Sun Young Park announced that the restaurant will begin serving takeaway meals of galbi, brisket, and banchan ...

Since opening Alea in Mac Market last summer, Haley and Brendan Byer have been setting the new standard for what an Oregon wine country bakery can be. The menu looks familiar — a breakfast sandwich, ...