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You may not be able to get to New Orleans in the time between Epiphany and Mardi Gras, but if you still want to celebrate, there’s a sweet tradition you can eat anywhere: king cake. While king cakes ...

Nigella's carrot cake with ginger and walnuts is a twist on the classic - not too much icing, not too sweet. Just right with a cup of tea. Preheat the oven to 170C/150C Fan/Gas 3½ and grease the sides ...

An impressive but easy red velvet cake from the baking queen Dame Mary Berry. It's so simple, even a complete beginner can knock it together. Invest in a professional food colouring paste to get deep ...

Dating back to Ireland's Great Hunger, boxty is a traditional Irish recipe that can be easily jazzed up or enjoyed in the plain, griddled style. Traditional Irish potato cakes, or boxty, are most ...

If you can't get to Louisiana for Mardi Gras this year, making a homemade king cake is the next best thing. Katie Rosenhouse is a pastry chef and food writer with over 15 years of experience in the ...

This tender, moist Kentucky butter cake is saturated with a rich sauce. Truly, there is no cake like this one. Few cakes compare to the moist, buttery flavor of Kentucky butter cake. This dense Bundt ...