A splash of tequila in your creamy chowder might not sound like the best idea, but when you think about it, this variety is ...

Try this new delicious fish chowder recipe. I use coconut milk in this dish, though you can use cream or milk if you'd like. For the fish, I use striper, though you're welcomed to use any type of fish ...

Warm your bones with a hearty chowder you can make anywhere...even in the wild! Here's how to make it. What You Need: Milk Roux: 4 tbl butter 5 tbl flour 1 12 oz. can evaporate milk 2 tbl parmesan ...

We may receive a commission on purchases made from links. New England clam chowder dates back hundreds of years, starting with a soup the indigenous Americans made from shellfish. European settlers ...

Scallion-miso mac and cheese: Kay Chun adds miso, mustard and a lot of scallions to her baked mac and cheese, giving the usually mild dish a salty, savory makeover. The crushed Ritz crackers sprinkled ...

If you're on the hunt for good fish this Lenten season, don't limit your prospects to the deep fryer and check out this ...

There's a reason these places have been serving up meals for decades – and in some cases, centuries, even – across New ...

What could be better than eating good food, drinking wine and learning about whales on the Mendocino Coast? For four weekends ...

Add Yahoo as a preferred source to see more of our stories on Google. Cream, butter, crabmeat, and shrimp — what's not to like? The game-changing ingredient of this rich chowder from Andrew Zimmern is ...

Given the Catholic liturgical calendar, connecting food to the Church’s celebrations for saints and solemnities is a fitting ...