I remember my mom making this Nostalgic Grasshopper Pie when I was growing up in the midwest. Based on the classic ...

Grasshopper 1 ounce green crème de menthe 1 ounce white crème de cacao 1 ounce heavy cream Shake with ice cubes until very cold. Strain into a chilled cocktail glass.

Crème de menthe can be clear (referred to as white) or green, and when high-quality bottles are clear, you can always add a drop of natural food coloring.We recommend Tempus Fugit Crème de ...

Equally delicious as an after-dinner digestif or in chocolatey dessert drinks, such as the Grasshopper and the Brandy Al ...

The recipe from the Drink Blog has to sit for two weeks, so I started with that one, which I modified a little. For one thing, it calls for 1.5 liters of vodka.