Try these one-pot dinner recipes, which are high in potassium and low in sodium and saturated fat, to help you manage high ...

Going out to eat is expensive, but sometimes it's better to leave certain dishes in the hands of a professional. Here are the dishes you shouldn't make at home.

Broadcast Journalist Susan Hay has been part of the Global News family for more than 30 years. Her current position is anchor/producer of Making a Difference, the popular evening news segment ...

Trawler crews warn they face oblivion if tastes don’t change Cameron Henderson is a versatile journalist currently serving as Science Correspondent for The Telegraph. Since joining the publication in ...

Portland, Maine, is full of great dining options and these James Beard finalists deliver on that promise.

Here are several classic seafood dishes from various regions across the U.S. that stand out as must-try items for anyone ...

How many different cuisines can you eat at one meal? Come hungry to these all-you-can-eat buffets and find out!

These beloved Arizona Italian restaurants pile plates high with pasta, parmesan, and hearty favorites that locals happily enjoy again tomorrow.

The slogan "Virginia is for Lovers" isn't for nothing, as the state's dining scene backs it up. Here are the restaurants in ...

Some restaurants spend decades perfecting a single dish until it becomes legendary, and Barbara’s Fishtrap in Half Moon Bay has done exactly that with their clam chowder. This delightful red seafood ...

The Deadrise in Hampton serves hot crab dip that will test your commitment to proper dining etiquette and possibly win. This is the kind of appetizer that makes you forget about your actual meal, ...

This Massachusetts restaurant reminds you what dining out used to feel like before everything became an experience, and the food alone makes it worth every visit.