Last week, the US Department of Agriculture proposed a strikingly cruel policy, even for this administration: speeding up the ...

APHIS is focused on a proactive approach to keep the country’s pigs safe. The U.S. has a robust system of existing safeguards in place to protect against foreign animal diseases; however, APHIS ...

Another high-profile encounter occurred on Feb. 24, 1996, when Cuba’s air force shot down two unarmed civilian airplanes operated by Brothers to the Rescue, a Miami-based organization. Four men were ...

These North Carolina smokehouses keep BBQ tradition burning strong, with pits, flavor, and the kind of plates that feel like ...

Months ago, it was a little piggy with long hair looking for roast beef. Joyfully, it skipped through Eric’s work area. We ...

Feral pigs have spread across Australia. The latest numbers show that feral pig populations are present across 45% of the country’s landmass. Ecosystem destruction is rampant due to feral pigs in ...

Bradley Kozar made his late wife’s dream of having an animal sanctuary into a reality. Now his eatery, The Butcher's Pantry & Restaurant, funds it.

For more than a century, paleontologists have been piecing together how the mysterious predator Andrewsarchus is related to ...

Jeff Senne receives Minnesota Pork's Swine Manager of Year Award for his dedication to pig health and farm management ...

One Abbeville High School student had the idea of doing a Boucherie at school nearly eight years ago. Now, that idea has ...