Off, held Saturday, March 14 at the Brewing Station, is one of the signature events of the OBX Taste of the Beach weekend, blending a food competition with a ...

There's a reason these places have been serving up meals for decades – and in some cases, centuries, even – across New England.

Surströmming has drawn global attention because of an online challenge to eat what’s been dubbed the world’s stinkiest food. But locals in Sweden share how to properly eat the fermented herring and ...

Grab a spoon and brace for a steamy bowl of comfort, as National Clam Chowder Day on Feb. 25 celebrates one of the country’s favorite chunky soups. Across coasts, America’s love for clam chowder ...

I went clam digging on the Northern California coast and discovered a hands-on food experience that completely changed how I see coastal travel.

Mystic — The Olde Mistick Village’s 21st Annual Cabin Fever Charity Chowder Cook-Off took place Saturday, Feb. 28, 2026. The four-hour event was estimated to draw 8,000-10,000 patrons to Olde Mistick ...

The University of California, Santa Cruz, dining team brought home top honors at the annual Clam Chowder Cook-Off at the Santa Cruz Beach Boardwalk, earning first place in the Boston Chowder category ...

Nothing kicks off National Clam Chowder Day quite like a steaming bowl of one of America’s favorite soups, thick with clams and potatoes and bold enough to make you forget it’s still cold outside.

The city of Santa Cruz held its annual clam chowder cook-off today, concluding at 4 p.m., with more than 30 contestants from around the world participating in this 45-year-long tradition. “This is our ...

You might think that no New England chef worth their locally harvested sea salt would go near store-bought clam chowder, but that isn’t the case. “I’m from New England,” says Lambert Givens, executive ...