Marc Santos is a Guides Staff Writer from the Philippines with a BA in Communication Arts and over six years of experience in writing gaming news and guides. He plays just about everything, from ...

Make crispy salt and pepper fish fillets with a light, crunchy coating and bold seasoning in every bite. This easy homemade ...

*Getting salmon to cook evenly can be surprisingly tricky. Because fillets naturally vary in thickness, the thin end often finishes cooking long before the thicker sections are ready, leading to dry ...

A Lao American chef is warning people against grilling fish fillets, saying these fall apart easily, and shares tips for ...

If you’ve ever ordered masala fish at an Indo-Chinese restaurant, you know exactly how addictive it is—crispy edges, bold ...

Beetroot and apple are also a fantastic ingredient pairing. Cooking the beetroots in both apple cider vinegar and apple juice ...

This quick weeknight sheet pan recipe uses frozen fish and potatoes, plus lemon pepper seasoning for zesty heat and Atlanta ...

Nduja is deeply intense in flavour, so a little of this cured meat goes a very long way, especially when paired with seafood.

Enhance your seafood dishes by grilling them. We compiled some mouth-watering recipes, whether you're in the mood for salmon, ...

An air fryer's high heat cooks salmon quickly and keeps it tender and moist in the center. It cooks in 10 minutes, making it ...

Enjoy a quick and nourishing meal with tender cod fillets served over spinach and draped in a vibrant caper-orange sauce that ...