Salmon is a versatile fish that can be cooked in a variety of ways, but three chefs have revealed the 'perfect' method for ...

Shop for salmon like a pro with this expert guide on what to look for at the fish market, supermarket, or in the freezer ...

Today we'd like to share with you an easy and delicious salmon recipe for cooking salmon in the oven. It uses simple homemade ingredients: garlic, parsley, honey, olive oil, lemon, salt, paprika, and ...

Discover how to cook delicate salmon in a creamy lemon butter sauce, with options for crispy skin or without. Enjoy a simple ...

Every summer, many rivers across Alaska appear as if they have caught fire. The water turns a deep, almost impossible red as ...

The result is salmon that’s flavor-packed and flaky, regardless of whether you steam, fry, bake, or grill it. One order ...

Chef Daniel Bruce marinates skinless salmon fillets in a mix of red miso, sesame oil, honey, vinegar, and soy sauce to give the fish an earthy richness. A short stint on the grill caramelizes the ...

Chefs can spend years learning their craft, and decades perfecting it, yet one of the greatest lessons they can learn is when ...

Temperature drives risk. Keep smoked salmon at 0–4°C ideally, and never above 6°C. Warm fridges shorten safe life. A crowded ...

What truly separates Mediterranean food from other cuisines is its use of specific spices and herbs to enhance recipes and ...

From finger steaks to huckleberry desserts, these iconic Idaho foods remind locals why no other place tastes quite like home.

Say aloha to a unique new 99 South Main Street eatery serving fresh, healthy lunches and more. What to expect at Cafe Poke.