Italy is the only country in the world with viticulture in all its regions, extending from the damp sea coast to the foot of the Apennine Mountains, the Italian Alps and the Dolomites. Vines grow from ...

Add Yahoo as a preferred source to see more of our stories on Google. If you’ve tasted the Italian grape Trebbiano recently, it has likely been as the base for authentic balsamic vinegar or a glass of ...

Last week, I wrote about three Sicilian red wines made with the same wine grape – nero d’avola. This week, I thought we would stay in Italy and learn more about even more popular red wine grape – ...

Trying to squeeze everything about Italian wine into one column is impossible. Even so, I’m going to try to do just that this week. This foolhardy venture was inspired by a recent, ambitious ...

WINE ENTHUSIASTS touring Italy during the fall harvest who aren’t content to just sip can opt to snip and crush. Wine tourism, which includes taking part in the production process, has been rising in ...

Think of Emilia-Romagna's hyphen as a key to its wines. As the northwest part of this northern-Italian region, Emila prizes its lambruschi, a group of unrelated red-wine grapes with very different ...