A technological revolution has transformed the ancient tradition of sugar making—with big implications for local economies ...

While dishes and drinks are the stars of brunch, this boozy bourbon condiment can make your pancakes, French toast, bacon, ...

When an association of Quebec maple syrup producers offers to buy brunch for single Americans who ask single Canadians out on a date. To kick off “cuffing season,” our neighbors from the north ...

It is expensive because of the low yield from the sap (40 gallons of sap are needed for one gallon of syrup!) but the cheaper imitations labelled ‘maple-flavoured syrup’ made from a mixture of ...

From sweetening coffee to glazing meat, it's clear that we're no strangers to using maple syrup in unconventional ways. Yet, we might shock the masses by claiming that the liquid gold is actually best ...

This big-batch, low-alcohol version borrows the same winning combination of flavors but swaps out the booze for a sweet and spicy caramelized maple syrup with plenty of tart cranberry juice.

The autumn season is a time for pumpkin spice, apple cider, and maple flavors. The sweet syrup made from the sap of maple trees is often synonymous with pancakes, but this common condiment more ...