This no-nonsense diner has been slinging footlong franks and other American classics since the 1930s, proving that sometimes the simplest pleasures are the ones worth traveling for. You know what’s ...

The Seared Ahi Tuna Salad serves fresh ahi tuna seared rare and chilled, over a bed of mixed greens and crisp romaine, wakame ...

From bubbling lasagna and hearty meatballs to crisp garlic bread and melty chicken Parm, these classic dishes deliver bold ...

The restaurant owner was forced to close his popular business after almost 50 years due to health issues. Now, he’s seeking ...

The Chef’s Table, 2055 Westheimer, opens April 23 in River Oaks. It’s the second location of the personal concept from owner/chef Paul Friedman, who is known for introducing Houstonians to South ...

A Tacoma chef has cooked surprising comfort food from a modest cafe at the motorcycle dealership since 2014. She’s now ...

Discover the best fast-food fried fish sandwiches paired with creamy coleslaw from top chains like Popeyes and Culver's.

“ (The owners) did fine dining for a very long time,” Poulos said. “They wanted to get away from that and go more toward their traditional food that they grew up eating and get back to the students a ...

Main Dish: An easy, quick, fresh, delicious, light, and very simple recipe! If you don't like prawns, you can substitute them ...

White sand and emerald waters make this Panhandle destination ideal for a beach vacation, but there's also a number of ...

Whether you arrive by car or boat, these Alabama Gulf Coast restaurants serve fresh local seafood with views to match.

Crab cakes are crispy, tender seafood delicacies, typically made with lump or jumbo lump crab meat, breadcrumbs, mayonnaise, ...