Chicken Salad Chick, the nation's only fast-casual chicken salad restaurant concept, is proud to announce its expansion into ...

When you serve a Cobb salad, guests know exactly what will be on their plate. But you could always up the element of surprise ...

That’s right. A bucket. For a decade starting in 1992, Wichita was home to one or more Spaghetti Jack’s restaurants, known ...

Texacano opened back in May at 209 E. Washington St. right above Ann Arbor’s bourbon, whiskey and beer bar known as Mash. The ...

The fall event begins on Friday and runs for 10 days. Here are six special menus we can't wait to try.

Restaurants Ed’s Delicatessen, Mossy Stone Irish Pub, and Clubhouse Sports Lounge have opened for business in the Madison ...

The Granola Bar is the brainchild of Julie Mountain and Dana Noorily, who opened the brand’s first location in Westport, Conn ...

A Chicago restaurant group is gearing up to open a casual fine dining eatery and an upscale café along the Camelback Corridor ...

A former McDonald's worker has shared a 'secret' hack that is used by 'almost every restaurant' - and it's all to do with the ...

Fratellino’s by Cesar Lomeli is a repeat, multiyear winner in Best of OC’s Best Italian Restaurant category. Fratellino’s also is a three-time “Italian Silver” winner at the Southern California ...

“The restaurant located at 1608 Cortez Road W. will remain open,” a Chipotle spokesperson confirmed to the Bradenton Herald.

A retired barber turned self-taught pitmaster is smoking beef brisket, ribs, pulled pork and turkey legs at his newly opened Five Points restaurant.