The Gin Fizz is one of those classics that go in and out of fashion again and again over the centuries. Well, it’s time to dust off the ol’ shaker because it’s one of the most refreshing cocktails you ...

Classic cocktails are good enough to have withstood the test of time, which is why this ancient cocktail is worth a look. If ...

(BPT) - While you’re at home helping to keep everyone safe, why not get creative and hone your at-home mixology skills? It’s easy to find — or create — delicious recipes for refreshing cocktails, ...

In Australia, gin is kind of a big deal, particularly with spring in full bloom and the promise of warmer days ahead. This gives everyone an excuse to pour themselves a G&T, a dirty martini, a Negroni ...

I always thought that empty jam jars were perfect for overnight oats, but @hitchcockhappyhour on TikTok has opened my eyes to an entirely new (and more adult) use: a Jam-Jar Gin and Tonic. This ...

Hold the green! These eight cocktail recipes emphasize Irish spirits without being overwhelming in flavor or color.

James Bond likes it shaken, not stirred. We like it classic with this simple dry martini recipe. Learn how to make it ...

The gimlet is a simple masterpiece — beloved by Raymond Chandler (and his chief creation, Philip Marlowe). The shaker is a mix of gin, lime, and sugar that feels like springtime in a glass. It’s ...

Lucy Simon is a New York-based wine, spirits, and food writer has been with Food & Wine since the spring of 2021. The Gin Blossom was created by lauded bartender Julie Reiner in 2008 for her Brooklyn, ...

There is an old road in Japan that runs from Wakasa Bay to the city of Kyoto known as the Saba Kaido, or Mackerel Road. For centuries, the road was used to carry fresh mackerel roughly 50 miles south ...