Elite Traveler on MSN
Is dessert back on the menu? These chefs say so
While the pastry section is in decline, some industry leaders are flying the flag for the humble pudding.
Blackberry Babe on MSN
The vinegar versatility: 9 household problems you can solve with white vinegar
Most people keep a bottle of white vinegar somewhere in the kitchen, usually for cooking. What far fewer people realize is ...
Add all ingredients to a cocktail shaker. If using an egg white, dry shake without ice for about five seconds to whip the egg. Then in either case, add ice, and shake hard for eight to 10 seconds.
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