Too much sun can ruin photosynthesis, scorching plants and other organisms that depend on capturing sunlight for energy.
Under the sea, green algae have evolved a clever way to handle too much sunlight. Scientists found that a special pigment ...
Yewande Komolafe nestles crisp-skinned fillets into a mix of green beans and red pepper.
Verywell Health on MSN
7 Foods With More Vitamin A Than Pumpkin
While pumpkin is very high in vitamin A, there are a few foods (both plant and animal-based) that are even higher.
A day of strong sunlight can spoil more than just a beach outing -- it can also harm the process of photosynthesis, the way plants and other organisms ...
In the marine green alga Codium fragile, unusual carotenoids rapidly dissipate harmful chlorophyll triplet states, protecting ...
Travel + Leisure on MSN
This Is the No. 1 Beach in the U.S. Southeast—and It Has Some of the Bluest and Clearest Waters in the Nation
According to a recent study from Beach.com, Ocean Reef Park in Riviera, Florida, is the very best beach in the southeastern U ...
Soy Carmín on MSN
8 Anti-Inflammatory Foods Crucial for Next-Level Collagen Production
The necessary shift in perspective is to stop viewing collagen only as a supplement and start understanding it as a ...
Interaksyon on MSN
Rediscovered after a century: Rare plant species found during snail study in Masungi
In a twist of scientific fate, what began as a snail survey in the forests of the Masungi Georeserve led to one of the most ...
As festive lights illuminate India, the sacred Tulsi plant faces challenges from increased pollution and fluctuating temperatures. By combining traditional care with scientific understanding, you can ...
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