Texas A&M College of Agriculture and Life Sciences former student Brooke Rollins ’94 was sworn in as the U.S. Secretary of Agriculture.

Statewide hay supplies depend on conditions of winter forage crops and rainfall, according to Texas A&M AgriLife Extension Service experts.

The Texas A&M AgriLife Extension Service will host a feral hog management workshop on Feb. 27 from 9 a.m. to noon in Seguin.

Hard pruning removes more stems but leads the rose bushes to grow longer and produce more flowers. This method is perfect for pruners who like to cut roses for displays and bouquets. Light pruning ...

The Texas A&M AgriLife Extension Service will host the webinar, The Kangal Livestock Guardian Dog Breed, on Feb. 26.

Roel Lopez, Ph.D., received the 2025 Conservationist of the Year Award from the Houston Safari Club Foundation.

As a food scientist, Reza Ovissipour, Ph.D., knows that one industry’s waste can be another’s solution to feeding a growing population — once you perfect the fermentation process. In his lab at the ...

The Texas A&M Department of Hospitality, Hotel Management and Tourism's research papers shine at prestigious conference ...

Texas A&M's Grazingland Animal Nutrition Lab uses manure analysis to provide precise data on forage quality and livestock nutritional demands.

Growing up on the U.S.-Mexico border sparked Gideon Kotkowski's fascination with agriculture's role in connecting people.

The 11th annual Texas A&M Plant Breeding Symposium will be held on Feb. 20 at the Annenberg Presidential Conference Center. The symposium is supported by Corteva, Texas A&M AgriLife, and the Texas A&M ...

After more than four decades of pioneering research in animal nutrition and inspiring countless students, Chris Bailey, Ph.D., a professor in the Texas A&M Department of Poultry Science at the College ...