With St. Patrick’s Day around the corner, many celebrations revolve around heavy comfort foods and sugary drinks. And while those traditions can be fun, they can also leave you feeling a little ...

Add Yahoo as a preferred source to see more of our stories on Google. Beautiful bokeh from a row of alcoholic bottles in backlight and a marble gray counter table. - Valentynvolkov/Getty Images When ...

From its London origins to its modern cocktail revival, bartenders and coffee experts share the secrets to making the perfect Espresso Martini at home.

Kahlúa is the coffee liqueur category’s default — sweet, recognizable and widely available. But it’s not perfect; Kahlua leans heavily on sugar, which masks the coffee and limits its usefulness beyond ...

Even if you don't consider yourself the most up to date on mixology trends, chances are you've heard about a little something called the espresso martini. The it-girl of the cocktail world got its ...

Matt Raboin, co-owner of Brix Cider in Mount Horeb, was baffled that Wisconsin had only a few locally produced cream liqueurs. "We are in the dairy state — a state that also happens to be known for ...

Recipes for twists on mulled wine and Irish coffee, as well as a nonalcoholic zombie, from some of New York’s best bartenders. By Becky Cooper According to the historian David Wondrich, ice was first ...

A decadent espresso liqueur-infused mascarpone cream tops fudgy brownies in this dessert coupe. Andee Gosnell is a San Francisco born, Birmingham-based food photographer, writer, and recipe developer ...

The Red & Black is a 501c3 nonprofit. Please consider a one-time gift or become a monthly supporter. Cancel anytime. As a fan of Creature Comforts upon my move to Athens years ago, I was so excited ...

Add Yahoo as a preferred source to see more of our stories on Google. Food & Wine / Borghetti, Mr. Black, Forthave Spirits Few cocktails have seen such a resurgence as the Espresso Martini. Crafted ...