Laurie Perez is an award-winning journalist you'll catch most nights at 9, 10, and 11 PM reporting on CBS LA. She primarily covers the LA metro area and is a member of CBS LA's Team of journalists ...

Depending on the size and design, engines can be made up of anywhere from between 2,000 and 15,000 individual parts, per Spinny Post. This is important to understand, because some seemingly simpler ...

Todd Lazarski has covered the Milwaukee food scene for Eater since 2016, in addition to food, culture, and travel coverage for the A.V. Club, Timeout, and Paste. Driving up to Door County, Wisconsin, ...

A retired U.S. general stuck in the United Arab Emirates (UAE) on Monday said Americans in the region feel “abandoned” as access to airspace remains limited and airports close following military ...

The recent floods in Los Angeles almost made a pair of Waymos no-mo’. Onlookers captured video of the self-driving cars stuck in flood waters Monday as heavy rains deluged the city. It wasn’t clear if ...

“A trailer (also known as a preview or attraction video) is a commercial advertisement, originally for a feature film that is going to be exhibited in the future at a movie theater/cinema. It is a ...

Get your news from a source that’s not owned and controlled by oligarchs. Sign up for the free Mother Jones Daily. One year on from the Eaton Fire, long after the vicious winds that sent embers ...

Firefighters freed a person who was stuck under an E Line train Sunday morning, according to officials. First responders arrived at the scene on Westwood Boulevard, near the Westwood/Rancho Park stop ...

Trying to cancel your LA Fitness membership shouldn’t feel like escaping a subscription version of Hotel California, but the Federal Trade Commission says that’s exactly what millions of members faced ...

CANTON – La Sirena Mexican Grill has opened in downtown Canton, taking over the former H2 Huth & Harris space at 427 Tuscarawas St. E. The new restaurant spans the upstairs, downstairs, and patio ...

Carlos Salgado wowed the world of Mexican food the moment he opened Taco María in 2013. His marriage of high-end with homestyle — sturgeon tacos, Flamin’ Hot chicharrones, handmade blue corn tortillas ...