To make the lemon syrup, place the lemon rind and juice in a small pan with the sugar and 100ml/3½fl oz water. Simmer over a medium heat for 3–4 minutes until the sugar has dissolved and the ...

The Spiced Pear Spritz is a fragrant cocktail made with pear vodka, falernum liqueur, Peychaud’s bitters, sparkling wine, and club soda. The uniquely tang of fresh pears combines with lime ...

The most famous spritz is an Aperol spritz, made with Aperol, Prosecco, and club soda, with the Aperol offering a vibrant orange hue, and notes of citrus and herbs. Other popular spritzes include the ...

Veritable Distillery, a Connecticut-based producer of historically-inspired spirits, has introduced its new Limoncello, a summer aperitif crafted with traditional methods and a focus on authenticity.

Deshalb am besten zweimal täglich das Wasser auswechseln und den Napf auswischen. 4. Tipp: Sauberer Futterplatz Nicht nur die Näpfe müssen sauber gehalten werden, sondern auch der Futterplatz.

Düsseldorf 18. Juni 2025, 17:21 Uhr Vorsicht Keime: Katzennapf bei Hitze sauber halten Sommer, Sonne, Keimgefahr: Katzenfutter verdirbt bei Hitze besonders schnell.

Sommer, Sonne, Keimgefahr: Katzenfutter verdirbt bei Hitze besonders schnell. Mit der richtigen Napfhygiene sorgen Halter dafür, dass ihre Samtpfote gesund bleibt.

5 Tipps Vorsicht Keime: Katzennapf bei Hitze sauber halten Düsseldorf · Sommer, Sonne, Keimgefahr: Katzenfutter verdirbt bei Hitze besonders schnell.

ALTOONA, Pa. (WTAJ) — Wine Specialist Pam Mysels from Fine Wine & Good Spirits is back, and this time she’s showing us some great Summer Spritz cocktails! Limoncello Spritz This zesty, tart cocktail ...

This lemon-y drink is sometimes called a limoncello spritz because it’s made with just three ingredients: limoncello, Prosecco, and sparkling water. My version of this summer spritz is less sweet and ...

Bright, bubbly, and refreshing.Key Ingredients in an Amalfi Cocktail Limoncello: An Italian liquor made by steeping lemon peels in sugar and alcohol. Prosecco: Use Prosecco or your favorite ...