“Chartreuse tends to work best in spaces where you want personality and a little surprise,” says Bishop, who loves the color ...

Atlanta drinkers are rediscovering the Kir, a classic French cocktail made with cassis liqueur and dry white wine.

Mito umeshu is a premium Japanese plum liqueur tied to Kairakuen Garden. Learn its flavor, history since Tokugawa Nariaki, ...

With fresh lime and grapefruit juice, our classic Hemingway Daiquiri is tart and rum-heavy, with just a touch of sweetness ...

They are—quite literally—the cherry on top of any cocktail or dessert.

MACON, Ga. — Every March, Chrissy Lee Brown stops sleeping. The owner of the Parish on Cherry Street restaurant in downtown Macon spends her nights climbing ladders, hand-tying flowers to air vents ...

This cherry-kissed cocktail is a mashup of a Manhattan and a Sazerac. Prairie Rose is Food & Wine's senior drinks editor. A trained sommelier, cocktail book author, and wine and spirits educator, in ...

During a recent snowstorm, Philly bar owner Chris Fetfatzes dashed around the bustling bar at Sonny’s Cocktail Joint, delivering platters of burgers and fries alongside 1-ounce pours of house-made ...

Vibrant, simple recipes are at the core of game day cocktails, so you can pre-batch or whip them up on a whim and never miss a play. Super Bowl LX weekend is here and if you haven’t planned out your ...

Team Cherry has revealed it’s thinking about making a brand new game rather than a Hollow Knight 3 — but admitted that their only time concern is “death.” It sounds like Team Cherry has yet to decide ...

In France’s picturesque Loire Valley, a château built nearly a century ago for the orange liqueur-creating Cointreau family has come to the market for €3.99 million (US$4.6 million). The stately home, ...