Gregory’s Foods of Eagan, Minn. first recalled “Bag Full of Cookies”, a 2-pound 8.5-ounce bag of White Chocolate Macadamia Nut flavored frozen cookie dough, in December.

In this episode of In The Kitchen With Matt, I will show you how to make Nutella Stuffed Chocolate Chip Cookie Cups. These ...

People keep baking with Nutella, and at this point, it feels less like a trend and more like a shared agreement. From cookies ...

The dessert shop, owned by Nick Adubato, sells all no-bake desserts and sweets, with a special focus on different flavors of edible cookie doughs. The menu features no-bake style cheesecake cups that ...

The only thing better than a chocolate chip cookie might be our stuffed-cookie recipe that's studded with crunchy hazelnuts ...

Cookie Dough Delight, a dessert shop with scoops of both edible cookie dough and ice cream, will close at 634 N. 1st St. Courtesy Cookie Dough Delight Cookie Dough Delight, a dessert shop with scoops ...

More than 10 years after its initial launch, a popular Oreo flavor is making its way back to shelves. Mondelēz announced the return of the Cookie Dough Oreo, first introduced in 2014, on Monday, Dec.

Line 2 baking sheets and 2 large plates with parchment paper. Scoop Nutella onto the plates in 1-tablespoon portions; place 8 on each plate and freeze until firm, at least 30 minutes. Meanwhile, beat ...

IDAHO FALLS — What started as a small food trailer serving ice cream in Rexburg has turned into a booming business with locations across the country. Crispy Cones is expanding in Idaho, with Moroni ...

Want to be the "star" of your next party? Ruthie Knudsen, from Cooking with Ruthie, says she has the recipe for you! Ruthie joined us with how to make her Blueberry Nutella Pastry Stars. Preheat oven ...