Candidates with degrees in relevant science fields and three years of experience can apply for the Food Analyst Exam. No ...

The Post-Baccalaureate Certificate in Nutritional Science Online Program is a track that falls under our accredited Didactic Program in Dietetics (DPD) by the Accreditation Council for Education in ...

Ground school provides the essential theoretical knowledge required to pass the FAA written test, a prerequisite for obtaining pilot certificates and ratings. Online ground schools are presented as an ...

Take your first step toward learning one of America’s most popular and meaningful languages—American Sign Language (ASL). Whether you’re a complete beginner or ready to advance your signing skills, ...

SYBB 311/411A is a 5-week course that introduces students to the high-throughput technologies used to collect data for bioinformatics research in the fields of genomics, proteomics, and metabolomics.

Maternal and Infant Nutrition Education (MINE) Online is a self-paced introduction to nutrition during pregnancy, lactation, and infancy. It includes approximately 6.75 hours of evidence-based content ...

Copyright: © 2019 The Author(s). Published by Elsevier Ltd. According to the 2019 Global Burden of Disease Study of 195 countries, 1 dietary factors are the single ...

Onyejiaka is a writer, a medical student at the University of Minnesota Medical School and a graduate of the Johns Hopkins School of Public Health. During my third-year neurology rotation, I had ...

Mikeie Reiland is a staff writer for Education at Forbes Advisor. Before coming to Forbes Advisor, he wrote magazine journalism for publications like the Oxford American, Bitter Southerner, and Gravy.

A 2025 survey of 5,000 undergraduates by Inside Higher Ed, supported by Generation Lab, found that the greatest share of students rated their nutrition at college as average (44 percent), with an ...

Introduction Current diets which are commonly high in meat and ultra-processed foods are unhealthy and unsustainable and contribute significantly to climate change, environmental degradation and poor ...

Health Secretary Robert F. Kennedy Jr. is pushing for doctors to receive more education about nutrition. He announced Wednesday that a team within the Health and Human Services Department would target ...