Requiring just plums, sugar, lemon juice, and a pinch of salt, this plum sorbet is so effective because ripe plums are both ...

The classic margarita from my book “Freezer Door Cocktails” calls for four things — tequila, orange liqueur, sugar and lime.

Zero proof spirits — non-alcoholic alternatives engineered to mimic the flavor, body and ritual of the real thing — are now ...

It’s horse racing season! And we are in the final leg of the horse racing cycle known as the Triple Crown: the Kentucky Derby ...

I recently visited Panas Gurkha in Blackheath for the first time, and after trying its food I can see why it was named as one of the UK’s best.

These healthy summer recipes are full of fresh, in-season produce like melon, tomatoes, zucchini and much more.

Whiskey Del Bac, a whiskey brand that launched in Tucson in 2013, has been acquired by the Florida-based company No Sleep Beverage. According to a news release from No Sleep, Del Bac is one of three ...

This is easy, and you can make it the day before, leaving it in the fridge overnight to set. Not much can go wrong! If you can, buy the Davidson plums frozen and make a syrup to go over the top of the ...

Plum Market, an organic grocery store, officially opened Thursday, March 26, in Palm Beach Gardens. Plum Market is in the Prosperity Centre Plaza, on the corner of Prosperity Farms Road and PGA ...

Plum wine, also known as Umeshu, is a popular Japanese liqueur made by steeping plums in alcohol and sugar. This delightful beverage has been enjoyed in Japan for centuries and is gaining popularity ...

Move over soda and wine — fruity sparkling drinks are having a moment. I feel like I can't walk into a grocery store these days without being accosted by 15 new brands of "water" containing ...

Pete Wells remembers Marian Burros, a tenacious food reporter whose plum torte became one of The Times’s most famous recipes. By Pete Wells I’d been working at The New York Times about a day and a ...