We’ve developed a lot of cake recipes over the years, but one is celebrated above all the rest. It's none other than ...

The ascent of ube has little to do with the purple yam’s taste or Filipino origins. It’s the color, flavor experts say.

From jewel-toned panna cottas to rainbow cakes and berry-bright pies, these desserts bring vivid color and plenty of flavor.

Ube, a fragrant purple yam from the Philippines, has officially hit the trendy mainstream. Here's what Filipino chefs in ...

These days, it seems to be everywhere—from Trader Joe’s ube pancake and waffle mixes to Starbucks’ 2026 spring drink lineup.

Guinness stands as a cherished drink and the first choice for countless pub-goers nationwide. Recognised as Ireland's most legendary stout, the notion of it featuring in a luxurious and indulgent cake ...

Also known as purple sweet potatoes or purple yams, ube is a mildly sweet and starchy tuber native to Southeast Asia. It's a staple in the Philippines and Japan, but beloved throughout—and beyond—the ...

Whether you like them chewy, fudgy, or cakey, you might agree that there's no sweet treat better than a freshly-baked brownie. A perfectly simple dessert that is known to please just about everyone, ...

In a large bowl, mix the flour, cocoa, sugar, baking powder, baking soda and salt. Add the oil and vanilla, then beat while gradually adding the milk. Stir in the hot water and mix until smooth. Pour ...

When Linda White’s grandmother was a young woman, she started a book of recipes that she had clipped from the newspaper or had gotten from friends and family. Now White, who lives in Fort Washington, ...