Emily Venezky is a Social Media Manager at Eater and a proud Washingtonian. She fell in love with food while growing up in Los Angeles, eating plenty of street tacos and Sichuan dishes. In our Dining ...

Tierney Plumb is an editor of Eater’s Northeast region, covering D.C., Boston, Philly, and New York. This is Eater’s guide to all the new restaurants, bars, and cafes that have opened in March. If ...

Tierney Plumb is an editor of Eater’s Northeast region, covering D.C., Boston, Philly, and New York. Today, the James Beard Foundation announced the restaurant and chef finalists for the 2026 awards.

Tierney Plumb is an editor of Eater’s Northeast region, covering D.C., Boston, Philly, and New York. A welcome new comfort food spot has opened in Adams Morgan that lets customers make the rules ...

Download the app It’s not every day a restaurant switcheroo works, but month-old Katsumi does. When the team behind red-lit ...

With a curated list of cocktails and music to match, Press Club Cocktail Bar is a hot hit for Dupont Circle. The hip ...

At the fourth Bazaar Meat, a revised menu prepared with international techniques is split into sections like Our Big Guys, Cooked José’s Way, which features massive prime cuts such as bone-in New York ...

And that’s not all: The days are numbered for Moncayo’s nearby Spanish restaurant Arrels, which opened off the Arlo hotel lobby in late 2024 and is now scheduled to close in late March. NYC-based ...