Pasteurized milk isn’t the same milk our great-grandparents drank. Ultra-pasteurization destroys the enzymes, probiotics, and key vitamins—like K2, B12, and A—that make milk a complete, living food. My recent episode with Will Witt dives into why raw dairy is rich in gut-friendly bacteria and bioavailable nutrients that support skin, teeth, hair, and even brain health. Comment ‘WILL’ to get the full episode link sent straight to your DMs and learn how real, nutrient-dense milk can transform your