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7:55
YouTube
Justin Rhodes
How to Eviscerate a Pig to Prep for Butchering
In this video Chef Mike shows you how to disembowel a pig to prepare your pig for butchering. Get this ENTIRE series on prepping your pig for butchering, HERE (free): http://bit.ly/PigButcheringSeries 🌿Check out our Merch at https://shopjustinrhodes.com/ 🌿You Can Homestead. We Can Help. Know-How and Community to Help you on Your ...
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Yesterday’s Sausage Making Butchery Course 👏🥩 Hands on. Expert led. Proper skills you can take home with you. If you missed it, don’t worry, our next courses are open for booking: 📅 21st March – Half a Pig Butchery Course – £90 📅 25th April – Half a Lamb Butchery Course – £150 Learn where your meat comes from, how to prepare it properly, and leave with incredible quality cuts. Spaces are limited. 📞 Call 01376 562500 to book your place | Blackwells Farm Shop
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