5 Ingredient Empanada Dough
5 Ingredient Empanada Dough
5 viewsSep 12, 2022
salimaskitchen.com
Rosie Batista-Lora on Instagram: "Ep. 10 🥘 Mi Gente, today I’m teaching Hailee how to make homemade pastelito/empanada dough. This recipe is the perfect base for any filling — and it’s one you’ll use all year round. 🥟 Pastelitos vs. Empanadas — What’s the Difference? 🥟✨ Pastelitos: traditionally round, usually small, light and crispy dough, filled with filling of choice and popular throughout the Caribbean. Empanadas: typically larger and thicker, half-moon shaped, can be fried or baked and s
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Rosie Batista-Lora on Instagram: "Ep. 10 🥘 Mi Gente, today I’m teachi…
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Bryan Ford 🇭🇳 on Instagram: "The perfect pastelito dough? Inverted puff pastry. The beginning is a little tough but once you get in a groove it’s all good. 6 total turns, fridge for several hours in two turn increments, overnight before the final roll out. Very flaky, very much worth it."
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