A Tried and True Dish that’s on repeat at our house is Massaman. It’s easy to make, comforting and versatile. Here’s the recipe- Massaman Curry 1 tablespoon olive oil 4 small golden potatoes, cubed (1/2” pieces) 1/2 red bell pepper, cut into strips 2 to 3 green onions, chopped 1/4 teaspoon fine sea salt 2 to 3 tablespoons massaman curry 1 1/2 teaspoons concentrated tamarind 2 small palm sugar or Jaggery 1 can unsweetened coconut milk 4 to 5 boneless, skinless chicken thighs, cut into 1” pieces C

Beef Wellington for dinner tonight! Click the link for the full recipe! 👉🏼 https://pin.it/6brFsOhZu | Whitney Miller

The moment that will forever be the most exciting in @masterchefonfox history. I amazed @gordongram with my 7-minute Chicken. Who is watching season 10 tonight? #masterchef #whitneymiller #gordonramsay #southernchef #nashvilleeats #chefwhitneymiller | Whitney Miller