Yeah your blender might not fit in your cup holder, but you can bet this does. 🤩 Take your smoothie on the go with our Smoothie Cup attachment. Learn more here or with a consultant: http://bit.ly/33iSsi7 | Pampered Chef
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Yeah your blender might not fit in your cup holder, but you can bet this does. 🤩 Take your smoothie on the go with our Smoothie Cup attachment. Learn more here or with a consultant: http://bit.ly/33iSsi7 | Pampered Chef
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Dairy-free ice cream ready in three minutes! This quick, frozen treat is just what you need to beat the heat. 🍨🍫 Get the full recipe here: https://bit.ly/3xSu2ud | Pampered Chef
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This is the coolest tool for shaved Brussels sprouts! Shop our Simple Slicer here or with your consultant: http://bit.ly/2RNa8jB | Pampered Chef
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This is the coolest tool for shaved Brussels sprouts! Shop our Simple Slicer here or with your consultant: http://bit.ly/2RNa8jB | Pampered Chef
66.1K viewsJan 25, 2019
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When leftover veggies fill up your refrigerator, make a homemade pasta sauce with them! Get @gariannestable's full rightovers recipe below and more tips here: https://bit.ly/3DnEPzK Ingredients: -Leftover sautéed peppers and onions -Leftover roasted carrots -4 cloves of garlic, minced -1 tbsp Italian seasonings -½ tsp sea salt -¼ tsp black pepper -¼ tsp red pepper flakes -3 tbsp tomato paste -½ cup dry red wine (optional, but adds some extra flavor) -1 (28 oz) can whole peeled tomatoes and their
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When leftover veggies fill up your refrigerator, make a homemade pasta sauce with them! Get @gariannestable's full rightovers recipe below and more tips here: https://bit.ly/3DnEPzK Ingredients: -Leftover sautéed peppers and onions -Leftover roasted carrots -4 cloves of garlic, minced -1 tbsp Italian seasonings -½ tsp sea salt -¼ tsp black pepper -¼ tsp red pepper flakes -3 tbsp tomato paste -½ cup dry red wine (optional, but adds some extra flavor) -1 (28 oz) can whole peeled tomatoes and their
27.5K viewsAug 26, 2021
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No, it's not magic – our new cooking blender is just that good. Make our Butternut Squash Soup recipe from start to finish in the Deluxe Cooking Blender. Get the full recipe here: http://bit.ly/2lpEPfu | Pampered Chef
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No, it's not magic – our new cooking blender is just that good. Make our Butternut Squash Soup recipe from start to finish in the Deluxe Cooking Blender. Get the full recipe here: http://bit.ly/2lpEPfu | Pampered Chef
43K viewsSep 26, 2019
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Quick and Easy Soups in Your Blender [Video] - Pampered Chef Blog
Quick and Easy Soups in Your Blender [Video] - Pampered Chef Blog
Sep 6, 2019
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Switch up your afternoon snack with homemade fruit leathers! Learn how to make them here: https://bit.ly/3tyH11m | Pampered Chef
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Veggies without cheese sauce: 😔. Veggies with cheese sauce: 🤩 Get the full recipe and shop our blender for 25% off here: https://bit.ly/3zeffeg | Pampered Chef
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Six settings, endless amounts of food. 🙌 What would you make in our Air Fryer? Shop it for 25% off this month only here or with your consultant: https://bit.ly/2WjGvtk | Pampered Chef
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Did you know you can make mayo at home with ingredients you already have in your kitchen?! Watch to learn how and get more meal prep tips here: https://bit.ly/3BMAvsi Ingredients: -1 whole raw egg or ¼ cup of aquafaba -1 tbsp lemon juice -1 tsp dijon mustard -¼ tsp salt -1 cup vegetable or neutral oil Directions: 1. Add all ingredients to the mixing cup and blend on low until all ingredients are combined into a thick and smooth mixture. | Pampered Chef
48.1K viewsSep 7, 2021
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We can't wait for you to get this in your kitchen! Learn why our new Quick Cooker will be the best thing to happen to your weeknight dinners. Shop: http://bit.ly/2NmbtuD | Pampered Chef
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Here's how to make homemade caramel sauce with ZERO stressing over your stovetop! This is the perfect topping on hot cocoa or a latte, or use it as a dipper for a cookie charcuterie board. Get the full recipe plus 8 more recipes for a holiday cookie board here: https://bit.ly/3rHkWAe | Pampered Chef
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The easiest 2-ingredient appetizer! A wheel of brie your favorite sauce or preserves can be the hit at your holiday apps table. Just bake a wheel of brie in a 400°F (200°C) oven, uncovered, for 13–15 minutes or until it begins to soften. Remove it from the oven, top with your sauce and serve with crackers. So easy and so good! Get more holiday sips & apps ideas here: https://bit.ly/3r8iYIW | Pampered Chef
230K viewsNov 23, 2021
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