German Apple Kuchen Recipe - Easy Step-by-Step Guide | COOK.ME
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German Apple Kuchen Recipe - Easy Step-by-Step Guide | COOK.ME
Traditional German Apple Kuchen is Wonderfully Warming and Full of Appley Goodness. This German Apple Kuchen Recipe Takes Just 15 Minutes ...
1 viewsApr 8, 2024
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390K views · 5.2K reactions | Apple spice and everything nice! We have a feeling you're going to *fall* in love with this cake recipe  Get Ina Garten's recipe: https://foodtv.com/3d5m6MN. | Food Network | Facebook
390K views · 5.2K reactions | Apple spice and everything nice! We have a feeling you're going to *fall* in love with this cake recipe  Get Ina Garten's recipe: https://foodtv.com/3d5m6MN. | Food Network | Facebook
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Here’s a classic Apple Kuchen Bars recipe inspired by the nostalgia and tradition in your image: Apple Kuchen Bars Ingredients Crust and Topping: 2 1/2 cups all-purpose flour 1/2 cup sugar 1/2 teaspoon salt 1 cup cold butter, cubed Filling: 4 cups thinly sliced peeled tart apples (about 4 medium) 2 tablespoons all-purpose flour 1 cup sugar 2 teaspoons ground cinnamon Egg Mixture: 2 large eggs 1 cup heavy cream or half-and-half 1 teaspoon vanilla extract Instructions Prep: Preheat oven to 350°F (
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Here’s a classic Apple Kuchen Bars recipe inspired by the nostalgia and tradition in your image: Apple Kuchen Bars Ingredients Crust and Topping: 2 1/2 cups all-purpose flour 1/2 cup sugar 1/2 teaspoon salt 1 cup cold butter, cubed Filling: 4 cups thinly sliced peeled tart apples (about 4 medium) 2 tablespoons all-purpose flour 1 cup sugar 2 teaspoons ground cinnamon Egg Mixture: 2 large eggs 1 cup heavy cream or half-and-half 1 teaspoon vanilla extract Instructions Prep: Preheat oven to 350°F (
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Here’s a classic Apple Kuchen Bars recipe inspired by the nostalgia and tradition in your image: Apple Kuchen Bars Ingredients Crust and Topping: 2 1/2 cups all-purpose flour 1/2 cup sugar 1/2 teaspoon salt 1 cup cold butter, cubed Filling: 4 cups thinly sliced peeled tart apples (about 4 medium) 2 tablespoons all-purpose flour 1 cup sugar 2 teaspoons ground cinnamon Egg Mixture: 2 large eggs 1 cup heavy cream or half-and-half 1 teaspoon vanilla extract Instructions Prep: Preheat oven to 350°F (
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17K views · 82 reactions | Have you enjoyed Apple Kuchen? This traditional German Apple Cake is a dessert made of a ‘not too sweet’ cake, a layer of fresh apples sprinkled with cinnamon and sugar, and drizzled with vanilla glaze. It is absolutely heavenly! Find the Recipe ---> https://anaffairfromtheheart.com/apple-kuchen-german-apple-cake/ | An Affair from the Heart | Facebook
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