Jazzed Up Canned Roast Beef!

I made beef tips and brown gravy with canned roast beef from Sam’s Club. I diced one medium onion and sauteed it in olive oil and lard on a pretty high heat until it was turning brown on the edges. Then I added a heaping tablespoon of minced garlic and sauteed that for about a minute. Then I added two heaping tablespoons of flour and stirred that around until it was light brown in color. At this point I mixed two packets of brown gravy mix according to the instructions and poured that in the pan

The BEST Way to Make a Roast Beef Sandwich